The AI that answers your restaurant's phone. 24/7.
Darly always answers your restaurant's calls, manages bookings with your booking system, and answers every question about the menu and allergens. You look after the guests in your dining room.
Good afternoon, Alberto
Here's your restaurant's summary
How many calls did you miss this week?
43% of restaurant calls go unanswered
They ring while you're plating up, during service, or after closing. Every missed call is an empty table.
Source: Forbes / Nextiva, 2024
69% of customers give up if you don't answer
Late at night, early in the morning, on your days off. If nobody answers, 7 in 10 customers don't try again: they give up on the restaurant altogether.
Source: Harris Poll, n=2,065 US adults, 2025
51 days a year spent on the phone instead of on the floor
Your team answers the same questions about opening hours, the menu and allergens. Time taken away from the guests in front of you, and paid at the full hourly rate.
Source: Slang AI, 742,315 calls, 50 restaurants, 2023
Maria Conti
+39 340 123 4567
Trattoria Roma
ESTD 2018
Good evening, I'd like to place an order
Great choice! Would you like to add anything else?
A pizza Margherita and some spaghetti carbonara
Great choice! Would you like to add anything else?
Order #15847
Pizza Margherita
Spaghetti Carbonara
Total: €24.50
Meet your new best employee, the AI agent built for restaurants
Turn it on whenever you like: evenings, after hours, or always. 100% customisable.
The AI phone assistant platform for everything your restaurant needs
Darly is an AI voice assistant designed for restaurants. It answers every call, manages bookings with your booking system, and answers customers' questions, 24 hours a day, 7 days a week. You focus on hospitality.
Book a demoConfirmed
Booking #403920
The customer calls, Darly handles everything: date, time, number of people, and confirms the booking.
It connects to the systems you already use.
It automatically syncs bookings and customers with your booking system, in real time.
Darly knows your business and answers questions with complete accuracy.
"I'm allergic to nuts, do you have any nut-free dishes?"
"Of course, we have several nut-free dishes including: pasta all'amatriciana, caesar salad, and pizza margherita. Did you have a preference?"
The more you use it, the better it gets.
It's not a generic assistant. It studies your menu, understands recurring questions, learns your policies and the tone you use with customers, and answers exactly as you would. Every week it gets more precise, every month more effective.